Ingredients
broth - vegetable / chicken - 4 cups
avocado - 4oz
soy sauce - 2 tbsp
bok choy - 3 head
peas - 1 cup
scallions - 4 chopped
carrots - 2 shaved
mint - 8 leaves
basil - 8 leaves
almonds sliced - 3 tbsp
Directions
Hot Pot is my idea of fast food. Simply boil broth in pot, and gather all the vegetables that you like to eat al dente. You can use any vegis you like, I tossed in the above. Just as they start to soften, but are still very bright and green, remove from heat. Add scallions and carrots last. Pour into bowl and top with herbs and Avocado. Sprinkle almonds over top for a crunchy finish.
*This is wonderful with a white flaky fish, such as sole, pan fried and resting on top.
*This is wonderful with a white flaky fish, such as sole, pan fried and resting on top.
Serves four
Prep time is 15 mins.

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